Over the years and with the improvement of the cake and biscuit industry, layered cakes have found their way to this field. Layered cakes are made up of 2 to 3 or more layers.
Adjacent to these layers are creams with different flavors, nuts, and so on. The texture and taste of these cakes depend on the middle layers and therefore their amazing taste can be a combination of cake and middle liquid.
Layered cake has a long history and many people like to enjoy it as a breakfast, dinner or a snack.
The cake has a delicate and lovely texture layer, it can be served with a variety of drinks or by itself and enjoy their unique taste.
In this product, the size of the layers is usually equal and the juice that is placed between the layers has a constant thickness. In some Benis products, in addition to what we put a layer of chocolate which also covers the cake. These chocolates give a different and special taste to the cake and make it more attractive.
Layered cake with or without a chocolate coating is a special and amazing product from the Benis factory, which you can see a variety of models and flavors below .

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